Wusthof Grand Prix
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$67.84
Wusthof Grand Prix II Chef's Knife - 6" - Wusthof Grand Prix II
Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably...
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$52.76
Wusthof Grand Prix II 5-in. Soft Cheese Knife - Wusthof Grand Prix II
Cheese Knives - The skeletal openwork blade is essential to reduce sticking for smooth slices of soft cheeses.Since 1814, knives...
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$52.76
Wusthof Grand Prix II 5-in. Hard Cheese Knife - Wusthof Grand Prix II
Cheese Knives - The etched blade helps prevent sticking. Use the forked tip for serving. 5".Since 1814, knives bearing the...
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$45.22
Wusthof Grand Prix II Serrated Tomato Knife - Wusthof Grand Prix II
Serrated Knives - The serrated blade penetrates tomato skin without crushing or bruising the delicate interior, so you can cut...
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$75.39
Wusthof Grand Prix II Super Slicer - Wusthof Grand Prix II
Carving Knives & Forks - Designed for cutting through cooked meats with effortless precision, this extra-long slicer is ideal for...
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$67.84
Wusthof Grand Prix II Serrated Bread Knife - 9" - Wusthof Grand Prix I
Serrated Knives - Blades designed to "grab" hard crusts, slicing through cleanly without tearing the delicate interior of the loaf....
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$82.93
Wusthof Grand Prix II Chef's Knife - 10" - Wusthof Grand Prix II
Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably...
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$104.95
Wusthof Grand Prix II Chef's Knife - 9" - Wusthof Grand Prix II
Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably...
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$60.30
Wusthof Grand Prix II Serrated Bread Knife - 8" - Wusthof Grand Prix I
Serrated Knives - Blades designed to "grab" hard crusts, slicing through cleanly without tearing the delicate interior of the loaf....
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$86.70
Wusthof Grand Prix Chef's Knife - 8" - Wusthof Grand Prix II
Chef's Knives - The chef's knife, also known as the cook's knife, is the versatile, brawny kitchen essential that slices,...
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$75.39
Wusthof Grand Prix II Chef's Knife - 8" - Wusthof Grand Prix II
Chef's Knives - No kitchen should be without this manual food processor. The mid section of the blade is remarkably...
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$67.84
Wusthof Grand Prix II Santoku with Hollow-Ground Edge - 7" - Wusthof G
Santoku Knives - Asian-inspired knife is excellent for smooth, swift slicing and dicing. Hollow-ground edge prevents food from sticking to...
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$60.30
Wusthof Grand Prix II Santoku with Hollow-Ground Edge - 5" - Wusthof G
Santoku Knives - Asian-inspired knife is excellent for smooth, swift slicing and dicing. Hollow-ground edge prevents food from sticking to...
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$119.95
Wusthof Grand Prix II Chef's and Paring Knife Set - Wusthof Grand Prix
Cutlery Sets - Some knives are too clumsy for everyday work in the kitchen. Not this razor-sharp, easy-grip set. The...
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$89.95
Wusthof Grand Prix II 7-in. Fillet Knife - Wusthof Grand Prix II
Boning & Fillet Knives - The blade is long and flexible for filleting larger flatfish, with a super-sharp tip to...
 Wusthof Grand Prix II 6-Inch Cook's Knife List Price: Sale Price: $79.95 You save: $25.05 (24%)  Eligible for free shipping!Availability: Usually ships in 24 hours  |
 Wusthof Grand Prix II 3-1/2-Inch Paring Knife List Price: Sale Price: $34.95 You save: $24.05 (41%) Eligible for free shipping!Availability: Usually ships in 24 hours |
 Wusthof Grand Prix II 7-Inch Hollow Ground Santoku Knife List Price: Sale Price: $69.95 You save: $55.05 (44%) Eligible for free shipping!Availability: Usually ships in 24 hours |
 Wusthof Grand Prix II 3-Piece Chef's Knife Set List Price: Sale Price: $159.95 You save: $124.05 (44%) Eligible for free shipping!Availability: Usually ships in 24 hours |
 Wusthof Grand Prix II 4-1/2-Inch Utility Knife List Price: Sale Price: $49.95 You save: $13.05 (21%) Eligible for free shipping!Availability: Usually ships in 24 hours |
 Wusthof Grand Prix II 4-Piece Steak-Knife Set List Price: Sale Price: $149.95 You save: $106.05 (41%) Eligible for free shipping!Availability: Usually ships in 24 hours |
Filed under Knives by on Sep 13th, 2010. 
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